Drizzle, Not Sizzle: Ouid Chef Brings Cannabis to the Kitchen Counter

Cannabis has always had a place in the kitchen, tucked into brownies and cookies, baked into expectations about what infused food should be. Oui'd Chef changes the conversation entirely. This isn't about dessert. It's about finishing oil you'd actually want on your counter.

Created by Yorgi Spanos under California's Lehua Brands, the line launches with truffle and olive oils designed for the final drizzle — that last touch that transforms a dish from good to memorable. The difference is in the approach: microdosed, measured, and built for the kind of cooking people actually do at home.

when the everyday becomes elevated

Traditional cannabutter products typically range from 1,000 to 2,000 milligrams, which makes precision difficult and approachability even harder. Oui'd Chef goes smaller, letting you control the experience from the first drop. A little on pizza, some over pasta, a finish for roasted vegetables — it's cannabis that fits into meals instead of overtaking them.

The oils themselves are gourmet-grade. Real truffle. Cold-pressed olive. The kind of ingredients that belong next to good salt and aged balsamic, not hidden in the back of a cupboard. That's intentional. Spanos wanted something people would be proud to leave out, something that belonged in the ritual of cooking rather than feeling separate from it.

For people who don't smoke or want to avoid sugar-heavy edibles, this opens a different door. It's infusion that respects the act of making food, treating cannabis as an ingredient rather than an afterthought.

designed for the countertop

There's a shift happening in how people think about cannabis at home. It's less about recreation in the traditional sense and more about weaving it into the rhythms of daily life — dinners with friends, quiet nights in, the small moments that feel better with intention behind them.

Ouid Chef fits naturally into that world.

The bottles are meant to live in the kitchen, something you reach for without thinking. A visual cue as much as a functional one: cannabis doesn’t have to hide.

When it’s crafted well, it belongs exactly where the good ingredients live.

For more, visit Lehua Brands.

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